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  • bluej

    Oct. 13, 2010 1:14 p.m. bluej HalfDork

  • mad_machine

    Oct. 13, 2010 1:16 p.m. mad_machine SuperDork

    unless you are into that sort of thing

  • integraguy

    Oct. 13, 2010 3:10 p.m. integraguy Dork

    Yesterday on Yahoo there was an "article" about an artist who noticed that a 'burger she puchased from a McDonald's hadn't rotted away/turned green/started to stink after she had accidently "misplaced" it for a few days. She decided to experiment to see what might happen to a burger if she just put it on a shelf in her kitchen for a few WEEKS. She said it got hard as a rock, but otherwise still looked like a burger. A spokesperson from McDonald's was skeptical, since "McDonald's uses no preservatives in it's meat."

  • rob_lewis

    Oct. 13, 2010 3:20 p.m. rob_lewis Dork

    integraguy wrote:

    Yesterday on Yahoo there was an "article" about an artist who noticed that a 'burger she puchased from a McDonald's hadn't rotted away/turned green/started to stink after she had accidently "misplaced" it for a few days. She decided to experiment to see what might happen to a burger if she just put it on a shelf in her kitchen for a few WEEKS. She said it got hard as a rock, but otherwise still looked like a burger. A spokesperson from McDonald's was skeptical, since "McDonald's uses no preservatives in it's meat."

    I would guess that ANY fully cooked meat will do that......

    -Rob

  • mtn

    Oct. 13, 2010 3:20 p.m. mtn SuperDork

    integraguy wrote:

    Yesterday on Yahoo there was an "article" about an artist who noticed that a 'burger she puchased from a McDonald's hadn't rotted away/turned green/started to stink after she had accidently "misplaced" it for a few days. She decided to experiment to see what might happen to a burger if she just put it on a shelf in her kitchen for a few WEEKS. She said it got hard as a rock, but otherwise still looked like a burger. A spokesperson from McDonald's was skeptical, since "McDonald's uses no preservatives in it's meat."

    I'm pretty sure that somewhere on the interwebs somebody did that for a few years.

  • modernbeat

    Oct. 13, 2010 4:18 p.m. modernbeat HalfDork

    mad_machine wrote:

    unless you are into that sort of thing

    Not that there's anything wrong with that...

  • oldsaw

    Oct. 13, 2010 4:18 p.m. oldsaw SuperDork

    McDonald's, et al, have re-defined "food"....

    Eat at your own risk.

  • pilotbraden

    Oct. 14, 2010 10:09 a.m. pilotbraden Reader

    But does it include special sauce?

  • mad_machine

    Oct. 14, 2010 10:42 a.m. mad_machine SuperDork

    yes, but you have to go around back to get it

  • alfadriver

    Oct. 14, 2010 11:11 a.m. alfadriver SuperDork

    oldsaw wrote:

    McDonald's, et al, have re-defined "food"....

    Eat at your own risk.

    Worse than that, they've re-defined the food industry.

    Eat at your own risk.

  • Cone_Junky

    Oct. 14, 2010 11:58 a.m. Cone_Junky Reader

    integraguy wrote:

    Yesterday on Yahoo there was an "article" about an artist who noticed that a 'burger she puchased from a McDonald's hadn't rotted away/turned green/started to stink after she had accidently "misplaced" it for a few days. She decided to experiment to see what might happen to a burger if she just put it on a shelf in her kitchen for a few WEEKS. She said it got hard as a rock, but otherwise still looked like a burger. A spokesperson from McDonald's was skeptical, since "McDonald's uses no preservatives in it's meat."

    That's a misquote. It was actually "McDonalds uses no meat in it's preservatives"

  • pilotbraden

    Oct. 14, 2010 12:25 p.m. pilotbraden Reader

    alfadriver wrote:

    oldsaw wrote:

    McDonald's, et al, have re-defined "food"....

    Eat at your own risk.

    Worse than that, they've re-defined the food industry.

    Eat at your own risk.

    I think that sign defines exactly what they serve

  • Oct. 14, 2010 2:10 p.m. egnorant Dork

    In reply to pilotbraden:

    I once bought a quarter pounder with cheese from a McDonalds in a Wal-Mart at 10:30 at night....

    I trust you to correctly finish this story.

  • pilotbraden

    Oct. 14, 2010 3:00 p.m. pilotbraden Reader

    I am afraid of finishing that story

  • alfadriver

    Oct. 14, 2010 3:12 p.m. alfadriver SuperDork

    pilotbraden wrote:

    alfadriver wrote:

    oldsaw wrote:

    McDonald's, et al, have re-defined "food"....

    Eat at your own risk.

    Worse than that, they've re-defined the food industry.

    Eat at your own risk.

    I think that sign defines exactly what they serve

    I actually am not speaking of their food, but how they have influenced everything else we eat. Bet'ya you didn't know that McD is the world's number one buyer of APPLES. It's amazing how industrial food changes what we eat at home. Scary.

  • mad_machine

    Oct. 14, 2010 7:55 p.m. mad_machine SuperDork

    apples? For their pies?

  • alfadriver

    Oct. 14, 2010 8:01 p.m. alfadriver SuperDork

    mad_machine wrote:

    apples? For their pies?

    No- for the "healthy" meal options. they offer sliced apples.

    Fast Food's demands really alters the food growing landscape- meat, fruit, vegtables, grains, etc.

    If you can ignore the liberal slant (although I loved it), watch Food Inc for the info- you can then research what disturbs you to find out if it's true or not.

    And Food is one of the most subsidized industries with our taxes. Mostly the industrial stuff.... Which makes the propsed taxes on sugar drinks incredibly ironic.

  • 914Driver

    Oct. 14, 2010 9:26 p.m. 914Driver SuperDork

    Cheaper but chewier.

  • Wally

    Oct. 15, 2010 6:54 a.m. Wally SuperDork

    egnorant wrote:

    In reply to pilotbraden:

    I once bought a quarter pounder with cheese from a McDonalds in a Wal-Mart at 10:30 at night....

    I trust you to correctly finish this story.

    You became so angry with it you stuffed it into someone's fuel tank?

  • kpm

    Oct. 15, 2010 10:34 a.m. kpm Reader

    bluej wrote:

    I think I'll pass...

  • EastCoastMojo

    Oct. 15, 2010 10:57 a.m. EastCoastMojo SuperDork

    One day I set fire to a Dorito, just to watch it burn in that unusual blue color.

  • mad_machine

    Oct. 15, 2010 11:01 a.m. mad_machine SuperDork

    bluej wrote:

    Kinda makes you wonder what it is wrapped in.... well, maybe not

  • novaderrik

    Oct. 15, 2010 4:13 p.m. novaderrik Reader

    egnorant wrote:

    In reply to pilotbraden:

    I once bought a quarter pounder with cheese from a McDonalds in a Wal-Mart at 10:30 at night....

    I trust you to correctly finish this story.

    ...and while the people working there- at a McDonalds stuck in side a Wal Mart- had a bad attitude, the burger was delicious..

    i've done that more than a few times.

  • Jensenman

    Oct. 16, 2010 7:28 a.m. Jensenman SuperDork

    bluej wrote:

    Down here we believe nothing should go to waste.

  • ignorant

    Oct. 16, 2010 8:12 a.m. ignorant SuperDork

    bluej wrote:

    Rimshot http://instantrimshot.com/

 
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